Professional Stainless Steel Kitchen Meat Needle Meat Tenderizer for Cooking Steaks.

Description:
- High quality material: 304 stainless steel and ABS plastic handle. The workmanship is fine, and the seasoning can quickly penetrate into the meat without tearing the meat.
- Decomposition of meat fiber: The stainless steel fork makes the meat softer and more delicate, does not shred, and effectively decomposes the meat fiber, so that the meat is tender and easy to pickle. Make the taste better.
- Time-saving and labor-saving: The tenderizer needle can be used in a short time, just pierce the meat without consuming too much energy. Effectively shorten the entire cooking time.
- Safety design: adopt safety lock and safety helmet design to prevent being stabbed during use. Very suitable for professional chefs and beginners.
- Wide range of applications: Suitable for any meat, such as chicken breast, steak, pork, fish, beef, turkey and some poultry.

Packing list:
1 pcs x Meat Needle